Bear sausage ....Smoke or Summer???

  • Team Blue Admin Walton's Employee Power User

    Big Game Where are you located? If you want to try again I’d be happy to ask our commercial salesmen if they know a place in your area that could do a good job?

  • Thanks Jonathon. I was actually in Redding CA which is 8 hours north. Weather was hot, bear was huge, and it was all I could do get it chunked up and run into town and get sausage made. There are some decent butchers in that area but many of them will not handle bear, so I didn’t have much choice. That is actually what spurred me to take up sausage making, I figured I could do better than that butcher, and it turned out I can!

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