calldoctoday sounds funny to us WI folks to hear before a big freeze at the end of January, we had that almost 4 months ago now.
From Jacksonville Texas:
Retired farmer: among other things:
Like to BBQ, make sausage, Bacon and smoked meats
Favorite wood is Hickory and pecan, Like some sassafras for chicken
Equipment, smokehouse, Oklahoma Joe original, Big Green egg and a weber gasser S-330
Looking to learn and maybe sometimes contribute. Thanks Chilefarmer
chilefarmer Glad to see you joined the community! Sounds like you’ve got quite the selection of grills and smokers to cook on!