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May 1st Livestream Will Have 2 Winners

Waltons Blog

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Jonathon Team Blue Admin Walton's Employee Power User last edited by Jonathon

Weekly Blog Post - May 1st Livestream Will Have 2 Winners

Find out what's going on at Walton's and Meatgistics this week. We will have a loose schedule for soon to be released videos, what we are working on long-term and maybe a few quick tips and tricks that are on our mind!

What Videos are being released soon?

We are going to be having a Livestream tomorrow at 4 PM (CST) at waltonsinc.com/live where we will be drawing 2 winners of giveaways. First, we will draw a winner for April’s giveaway which was the Broil King Regal S590 Pro out of the people who have entered through waltonsinc.com/win. Then we are going to allow the people who are watching our livestream to enter to get a 2nd chance to win our Walton’s Ultimate Knife Set and we will announce that winner as well.

As usual, we will also announce May’s Giveaway and the Sales for the month!

Noteworthy Recent Posts

Curtis p. Asked a question about curing and smoking whole venison backstrap? that started a thread with some really good information and opinions on what to do with a venison backstrap. Worth reading for sure!

Meatgistics Community

Our little community continues to grow at a steady rate. In the past 7 days we have had;
42 New users
103 New Posts
10 New Topics

New Products

18 inch pink butcher paper this is pink butcher paper that is often used for wrapping and smoking meat. We sold out of the initial run of it but we have more on order and should have it back in stock fairly shortly.
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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13th day of Christmas Livestream
Waltons Blog • • Jonathon

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I’m so glad I’m not scheduled to work for this. I enjoy these so much, but because of my crazy hours and shifts I am always watching the replay on YouTube. Just gotta hope I don’t get overtime… I’ve never said that before…
Dove season and a new type of Livestream
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Weekly Blog Post - Dove season and a new type of Livestream
Find out what's going on at Walton's and Meatgistics this week. We will have a loose schedule for soon to be released videos, what we are working on long-term and maybe a few quick tips and tricks that are on our mind!
What Videos are being released soon?
Deli Meat 203: Chicken Breast Deli Meat - In this video, we go over how to make deli meat from low-fat cuts of meat like chicken breast. We cover both the ground and formed and large chunk methods.
What Projects are we looking ahead at?
This Sunday at 5 pm at waltonsinc.com/live Austin and I will be hosting our monthly Livestream but we will have a few different things this time. First, we will draw a winner for August and then draw a winner of a Walton’s Ultimate Knife Set from just those people who are watching the Livestream, so tune in, it’s going to be one of your best chances to win a big giveaway!

We will also be doing something new though, we now can switch away from Austin and me to preshot footage. So, we are going to go over how to make one of the most popular styles of cured sausage, Snack Sticks. So, bring your questions because we will be able to not only answer your questions but hopefully show you exactly what we are talking about with video footage.
What’s on our Mind?
Dove Season starts Sunday in many areas of the country! Hopefully, all of our hunters will have time to go early in the morning and then join our Livestream at 5 pm (CDT) but if you are going in the evening as well as the morning we understand!
Noteworthy Recent Posts
The original post wasn’t recent but Top 5 Mistakes Made When Making Snack Sticks recently had a good question by Screamin that Austin answered perfectly.

Joe Hell Wanted to make a celebratory burger and asked for some opinions and plenty of people rallied and weighed in on what they would use to make their ultimate burger!

macsinsac Made some Surf and Turf this weekend that he made with Shrimp and Steaks, then Joe Hell showed off his that he made with chicken, Lamb, and Shrimp!
Meatgistics Community
Our community continues to grow at a steady rate. In the past 7 days we have added;
50 New users
10 New Posts
95 New Topics
New Products
Something super simple you can do to help the environment is to buy a Recycled Grill Mat for under your gas grill! This is made from 100% recycled EPDM rubber
Livestream, New Seasonings, Fowl Sticks and Vortex FURY HD 500 Raffle
Waltons Blog • • Jonathon

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PapaSop We had been back at the barn for a few there and a few rounds had been enjoyed!
Hi-Temp Cheeses, Livestream & External Links
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Weekly Blog Post - Hi-Temp Cheeses & Livestream
Find out what's going on at Walton's and Meatgistics this week. We will have a loose schedule for soon to be released videos, what we are working on long-term and maybe a few quick tips and tricks that are on our mind!
What Videos are being released soon?
We just released a “Will it BBQ” in which we cold smoked Hi-Temp Cheese I went into that thinking they would all be better after being smoked but that wasn’t the case, some were better, one was noticeably worse and the Ghost Pepper has so much heat that you don’t even pick up the smoke!

Sausage Casings 202: Tips for Stuffing Natural Casings - We will go over what to look for when using these casings, how to avoid blowouts and easy ways to prep them.
What Projects are we looking ahead at?
We are working on something here that isn’t meatgistics or video related, so if we have been slow responding to things, or not posting as much then now you know why! Hopefully, we will be done with the first phase in the next week or so but then there is more work behind that. In the end, it will be worth it and your experience on waltonsinc.com will be far better than it is now!
What’s on our Mind?
I wanted to get a post out here to somewhat clarify our rules on posting external links on meatgistics. In general, posts to other informational sites are fine, we don’t pretend to have covered every aspect of meat processing perfectly! If you see something explained better somewhere else and feel like a link will add to other peoples understanding of an issue you can link to that site.

What we don’t want to see is links to our competitors which we would consider anyone selling meat processing equipment and/or supplies. Now, the obvious reason for that is that we have put a lot of time and resources into creating and monitoring meatgistics and don’t want other businesses to benefit off of our hard work but another reason is that our products are different than our competitors. If we recommend a seasoning or additive to give you an expected result there is no way for us to know if someone else’s product will give the same result.

Austin and I are going to have our monthly livestream on October 1st at 4 pm at waltonsinc.com/live where we will draw a winner for Septembers giveaway and we will have a special giveaway for a wesont meat grinder that is only available to people who are watching the Livestream! This will be one of your best chances to win something so make sure you can join us!
Noteworthy Recent Posts
Tex_77’s Post asking what did everyone cook today got bumped again and Darkfish89, Joe Hell, PapaSop, Tex_77 and AdamCA all shared some good looking food!
Meatgistics Community
Our community continues to grow at a steady rate. In the past 7 days we have added;
56 New users
186 New Posts
13 New Topics
Livestream 6-24
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Hey guys, we are going to have a live stream here in a 10 or so minutes, join us at waltonsinc.com/live We are going over some water testing, another try on the ceramic knife sharpening and some giveaways since we missed last week! Join us if you can!

May 1st Livestream Will Have 2 Winners

Weekly Blog Post - May 1st Livestream Will Have 2 Winners

What Videos are being released soon?

Noteworthy Recent Posts

Meatgistics Community

New Products

Suggested Topics

13th day of Christmas Livestream
Waltons Blog • • Jonathon

Dove season and a new type of Livestream
Waltons Blog • • Jonathon

Livestream, New Seasonings, Fowl Sticks and Vortex FURY HD 500 Raffle
Waltons Blog • • Jonathon

Hi-Temp Cheeses, Livestream & External Links
Waltons Blog • • Jonathon

Livestream 6-24
Waltons Blog • • Jonathon

Online Users [See Full List]

Community Statistics

32
Online

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58.9k
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About Meatgistics

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May 1st Livestream Will Have 2 Winners

Weekly Blog Post - May 1st Livestream Will Have 2 Winners

What Videos are being released soon?

Noteworthy Recent Posts

Meatgistics Community

New Products

Suggested Topics

13th day of Christmas Livestream Waltons Blog • • Jonathon

Dove season and a new type of Livestream Waltons Blog • • Jonathon

Livestream, New Seasonings, Fowl Sticks and Vortex FURY HD 500 Raffle Waltons Blog • • Jonathon

Hi-Temp Cheeses, Livestream & External Links Waltons Blog • • Jonathon

Livestream 6-24 Waltons Blog • • Jonathon

Online Users [See Full List]

Community Statistics

32Online

17.5kUsers

4.1kTopics

58.9kPosts

About Meatgistics

Sponsored By:

13th day of Christmas Livestream
Waltons Blog • • Jonathon

Dove season and a new type of Livestream
Waltons Blog • • Jonathon

Livestream, New Seasonings, Fowl Sticks and Vortex FURY HD 500 Raffle
Waltons Blog • • Jonathon

Hi-Temp Cheeses, Livestream & External Links
Waltons Blog • • Jonathon

Livestream 6-24
Waltons Blog • • Jonathon

32
Online

17.5k
Users

4.1k
Topics

58.9k
Posts