Quick report back. So I made a 1.5lb batch. It came out pretty good but I think I’d cut back a little on how much I added. I used 30 grams for the 1.5lbs. Every rub is going to be different. This is a saltier rub so I’d probably knock it to 20 grams next time. Feedback so far was that it was preferred over the PS seasonings Cajun mix with pepper jack cheese which really surprised me.
So in the Seasonings for snack sticks MSG yes or no? And does MSG give more flavor?
Most of ours do not. You can go to the seasoning page, scroll down and click on additional info and it has a section for the ingredients. If msg is in it then it has to be listed.
In my opinion msg does add flavor but it’s beinf used less and less as people are looking for cleaner labels.