processhead and for me… to spell. LOL
Yeah, well there is that too.
I need suggestions on what to make and giveaway for the next live stream which will be on or around April 1st. For anyone who does not know we have been making some sort of meat snacks like jerky or snack sticks and then picking some winners who will get both the meat snack I made AND a bag of that seasoning so they can try to make it themselves. I am not necessarily against doing Jerky or Snacksticks again I just don’t want to make Walton’s Bold or BBQ Habanero because I just did those. Here are some I am interested in but feel free to suggest something from off the list.
Landjaeger (our version not true dried)
Buffalo Wing Jerky (snack stick or jerky) and I will add some dry ranch mix to this if we make it a stick as well!
Gigawatt hot with ghost pepper cheese
Pepper and Garlic jerky
Let me know your thoughts!
Landjaeger Buffalo Wing Pepperoni
Is that your ranking or are you envisioning a combination of everything?!
Jonathon Pepper and Garlic Jerky so I can compare it to mine, then next would be a Garlic Ring Bologna.
Jonathon andoullie snack sticks!
Cayenne & Garlic Salami
Pepper and garlic jerky sounds great.
Dried/Oak Smoked Chorizo Sausage
Pepper & Garlic sounds great, and Buffalo Wing sounds like fun.
I vote for any of those new seasonings from Excalibur.
I just made 4 racks of Jerky in my 30" Masterbuilt on Sunday. I used a marinade using some oriental sauces from the fridge. Today, I’m making 3 lbs of brats-I’m bored and just trying to keep busy. Here are my suggestions for your next event-hope I win something! Randy.
#1-Buffalo Wing Jerky
#2-Pepper & Garlic Jerky
Hey y’all! Gigawatt hot sounds amazing!! And buffalo wing jerky just sounds interesting!
IVERYAN I like the idea of doing one of the new ones. Buffalo Wing Jerky would fit that and I could do a half/half jerky and snack sticks there so it would be everyone getting a small package of jerky and a small package of snack sticks. I REALLY want to make snack sticks with the buffalo wing and add some dry ranch dressing and see what happens. Not sure that’s the best thing to test out if I am sending it out to people though!
Ring Bologna is high on my list and I am going to make a batch in the next couple of weeks, Have a package of Excaliber mix, and am trying to find what to add to it to give it more of the flavor of Troyers Trail bologna from Ohio.
gigawatt hot with ghost pepper sticks oh ya
Jonathon I would definitely be interested in how the Buffalo Wing flavor profile works with snack sticks. This made me think of another question for you.----- Have you ever tried making any kind of cured sausage out of chicken meat? The Buffalo Wing flavor made me wonder about using it in a chicken meat snack stick. :anguished_face: :anguished_face:
Sounds good. Define everyone! Hmm.
buffalo wings are popular everywhere I think it would be a good choice