The recipe I posted for smoked turkeys is over the TOP, it turns the dark meat to ham and all the meat is SOOO juicy, you will not regret trying this recipe89A79D4B-0165-4AB3-9F55-6572E212DA6B.jpeg
Applewood smoked bacon.
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I cured and smoked with Apple wood 20 pounds of pork belly for bacon. It is something worth trying. -
Wow Michael, you’ve been busy recently huh?! Looks awesome and yes, homemade bacon is certainly worth doing! We like Blue Ribbon Maple Bacon Cure for our bacon here, what cure did you use?
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