Fractured Fitness Sounds like you are well on your way to perfecting your system, if there is such a thing for jerky and sausage making. I think I have something figured out and then I read something new on this sight or get a suggestion from a friend and it’s back to the drawing board to try something new, but that is the fun of homemade product, you can always improve or modify to suit your desires!
The big easy comes thru again
I smoked a couple of chickens for supper tonight. Really good. I got this big easy smoker for $20 on Craigslist and have probably used it 100 times since. Always comes out crispy and unbelievably tender. As bad as I want the pk100 I may have to just a stick with what I have. This and a Bradley. Here are some pics of tonight’s supper
I like to do beer can chickens in the smoker
lkrfletcher That is a good $20 spent!