Pizza! Will it BBQ?

  • Team Blue Dry Cured Sausage Admin Walton's Employee Canning

    BBQ Pizza Banner

    Will it BBQ? Pizza!

    In this segment we pose the question and the answer to Will it BBQ? So much more than just hamburgers, hot dogs, and other meats can be BBQ'd, Grilled, or Smoked. And, this is where we try out unique ideas for cooking on a grill or smoker. This week we are BBQ'ing Pizza and letting you know if it will BBQ or not!!

    Smoked Pizza

    Prep Time

    15 Minutes (Grill to Heat up)

    Cook Time

    15 Minutes


    1 frozen Pizza of your choosing
    1 Shaker of Garlic Romano Wing Shake

    Utensils Needed

    Pizza Stone
    Pizza Peel


    To start grilling our pizza, we need to turn the grill up to about 400 to 425 degrees and throw a Black Olive pizza stone onto the grill and let it heat up. Once we are up to temp, we will slide our frozen pizza onto the stone and it will cook for about 15 minutes and then we'll pull it off and see if it BBQs or not.

    So, Will it BBQ?

    We just pulled the pizza off of the Black Olive and cut it into slices… And Will it BBQ? Yes it will! The pizza has a fantastic smoke flavor from the Black Olive which really complements the pulled pork on this particular pizza, and the Garlic Romano seasoning from Excalibur Seasoning was a great addition as well! I really love how easy it was to cook pizza on the Black Olive. It’s super simple and clean up is even easier. So next time you are looking for something new to BBQ or grill, try your favorite frozen pizza!

    Shop Walton’s for Garlic Romano Wing Shake

    Just off the grill!

    Just off the grill!

    Ready to Eat!

    Ready to Eat!
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