Those look like they tasted WONDERFUL!!! Good job. After you wrap your meat, you can run the temp of your cooker up to 300 F to expedite the cook. But what you did was just great. That is what I love about Bar-B-Que; if what you do works, its great. The smoke ring is just phenomenal, and they just look moist and tender as all get out. I could just eat my monitor! LOL.
Graduation Party Ribs and Chicken Drums
You know you’re doing it right if your high school senior request ribs and chicken for his party this past weekend!!!
Looks awesome as always! What did you smoke them over? What are you feeding the entire school? Congratulations on the kid graduating.
I used apple and cherry to smoke. About 50 people destroyed the ribs and chicken!