paulfischer Bacon Taste Booster is 6 oz per 100 lb so you need a very accurate scale to make that work. It would be 0.24 oz per 25 lb batch so that is 6.7 grams. The new Escali Precision Scale is your best bet when weighing out amounts this small.
Ground beef bacon
Riley Renwick last edited by
I just finished making venison bacon using 20 lbs of ground venison and 5 lbs of pork fat and I love it. Was wondering if anyone has tried ground beef to make beef bacon yet?
Riley Renwick I made a 50/50 mix of beef and pork about 2 years ago and it was alright, I like it better with just pork though. I’d still consider adding some pork fat to your ground beef. Maybe enough to get it to 25% fat.