That is pretty awesome and very creative!
Did you end up putting any actual meat in it, or is it entirely a mix of fun fillers?
In the market for a slicer and came across the Walton’s slicers. Debating between these two sizes but it may come down to the storage space I have available. Can someone tell me the outside dimensions of the 10" & 12" slicers? Did not see that info anywhere on the site. Thank you in advance!