I need some ideas and recommendations on ways to store and transport a #12 meat grinder.
I occasionally borrow this meat grinder from my in-laws. I disassemble and carry the throat, auger, knives, etc in a 5 gallon bucket and muscle the motor unit. Tricky to handle as it has no handle or easy way to pick up off of a flat surface.
I have read your posts about hauling your grinders to deer camp. I also assume that I am not the only one without a dedicated meat processing area.
Ideally, I would like to add handles for lifting and carrying and some sort of dust cover.
I would greatly appreciate any pics or advice. Thanks