@jonathon Jonathon, I think either you or Austin already answered this for me last week, although by then I had already started the brine & cure with my own calculations which were just slightly off from yours. I smoked the Turkey & the Ham & all the sweet potatoes, stuffing, mashed potatoes, & butter too. Then transported it all & it all got ate up. I thought the Turkey turned out like dying & going to heaven. The Ham was not too bad, but I still got a pretty good pork taste. It was a really big Ham though & probably came off a really big Hog. All the sides were great too & everyone ate them all up. I hope you all had a nice Thanksgiving Holiday. We delivered, ate once, & had to get back home, but everyone ate everything up.
Best posts made by calldoctoday
RE: Cure Conversion Chart
RE: Boston Butt, to brine or not to brine?
@jonathon I will definitely keep you in mind & you just never know where i could end up. But, mostly these days it ends up in the south east, but sometimes I get a surprise & if I get one you way, I will remember you. $16.99 & $24.99??? This stuff is good, but someone is making too much profit.