Jonathon A horizontal probably doesn’t have a real benefit over a vertical, and I’ve Never used either one of them. Been looking at buying one, so I’ve been doing some keyboard research and hoping to get some feedback and pros/cons of the two different designs.
Just looking at the design of the two, the base of the vertical has to turn 90* meaning it has to have a route for it, or a little trough or something. The horizontal version doesn’t have to turn, and it looks like it just runs the meat directly into the tube (like a jerky cannon) instead of another chamber, if you would.
All in all for me anyways, it comes down to how often I’ll use it and then how easy it is to clean and to get the right parts for it if things go a little awry.
And I think the vast majority of people are using vertical stuffers, and Waltons seem to be a super solid company that has been super helpful!
Just looking for input mostly at this point, but I’m intrigued in opinions of users of both models.