@rusty Thanks Rusty, Yes I am, I love living in Idaho, we have some great hunting opportunities, and lots of public land.
Thanks everyone, I ordered everything from Walton’s, so I got the Sure Gel and Citric Acid, as well as some cure and the high temp cheeses, cheddar and hot pepper.
@boudreaux Thank you. I am going to make summer sausage out of it with spices I got from Walton’s. It is my first try, so any helpful tips would be great.
I have some smaller amounts of deer, elk and moose form the last couple years. Is it ok to mix them all together to make one batch?
Tom T from Boise, ID